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Restaurant News

Have yourself a foodie little Christmas: food Christmas presents

Food is an integral part of the Christmas experience, from Champagne and cocktails to roast turkey with all the trimmings and edible gifts. Whether you’re looking for the perfect Christmas pud,
or something different to put under the t…

Roti Chai Dining Room, Marylebone

In contrast to the industrial chic of the street-level canteen, Roti Chai’s downstairs dining room is a more intimate space tricked out with mirrors, latticework and warm exotic lighting. The
effect is understated and fixes the spotlig…

Christmas cheer in London: Christmas menus and events

With the nights getting crisper and festive lights twinkling in restaurant windows, it’s time to dose up on Christmas spirit in the capital. Whether you opt for carols in the City, mulled wine
and spice-laden cocktails, a celebratory C…

Novikov, Mayfair

Having stamped his mark on his native Russia, restaurant guru Arkady Novikov has staked a claim in London with the launch of a self-titled restaurant and bar on swish Berkeley Street. Pride of
place goes to the Italian Room, where typica…

The Delaunay, Covent Garden

Jeremy King and Chris Corbin’s sibling to Piccadilly’s foodie magnet The Wolseley follows the blueprint that made the original such a huge success – with the addition of a chic deli-cum-takeaway
serving up The Wolseley’s now-legend…

Alyn Williams at The Westbury Hotel, Mayfair

Having spent six years as Marcus Wareing’s loyal deputy, Alyn Williams has finally gone it alone, taking over and transforming the flagship restaurant in Mayfair’s swanky Westbury Hotel into a
comfortably luxe space with a separate w…

StreetSmart on target to raise £500,000 for Britain’s homeless

StreetSmart is now in the second half of its annual two-month campaign, and is on target to raise £500,000 for the homeless this winter. By donating £1 to the charity when you dine at one of the
500+ participating restaurants all over …

Best sustainable restaurants in London and the UK

Increasingly savvy diners are not only asking restaurants whether their roast chicken is free range, their tuna line caught and their scallops hand dived; more and more now want to know where
ingredients have come from, what eco-credenti…

Goodman, Canary Wharf

Goodman’s high-gloss steakhouse concept has branched out eastwards with a new outlet by the waterfront at Canary Wharf. True to form, the emphasis is firmly on sourcing and quality, with
grilled-to-order steaks and burgers supplemented…

Technology Allows Marketers to Track Consumers’ Shopping Routines

Thanks to mobile technology, marketers can now track where and probably how consumers move from one location to another in a shopping trip. 

As illustrated in this MSNBC News video, as soon as a consumer enters the parking lot of a shopping mall, his/her cell phone signal will be recognized by the sensors. Then, this consumer’s [...]